Menu:

Fried Catfish

Jambalaya

Salad

Dessert

Lagniappe servings:

Boiled shrimp, Fried Shrimp & Surprises

Beer and Soft Drinks

CASH BAR

Looking for Beer Sponsors

Contact Karl Gonzales @ 985/287-6048

Reservation prices are per person

*All guests of members will be billed at the member’s rate,

provided the member company is billed for their guests. 

**Non-members must pay in advance.

E-mail your reservations to Rayshell Mitchell

by 1:00 P.M. on Friday, Sept 13th

rayllmarine@aol.com

           Members: $75   Non-Members: $85